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	Provedor de dados Infoteca-e (3) AgEcon (1) Autor ARAUJO NETO, P. R. de (1) Abaidoo, Robert Clement (1) Akple, Maxwell (1) Amoah, Philip (1) CALBO, A. G. (1) COLTRI, M. L. (1) Drechsel, Pay (1) FONSECA, A. F. A. da (1) Keraita, Bernard (1) Konradsen, Flemming (1) LUENGO, R. de F. A. (1) Mais... Palavra-chave Vegetable growing (4) Hortaliça (3) Horticulture (2) Agribusiness (1) Agricultural Finance (1) Agricultural and Food Policy (1) Amazônia Ocidental (1) Armazenamento (1) Comercialização (1) Conservação (1) Consumer/Household Economics (1) Consumers (1) Embalagem (1) Filtration (1) Food Consumption/Nutrition/Food Safety (1) Health Economics and Policy (1) Health hazards (1) Horta (1) Horta Caseira (1) Irrigation methods (1) Mais... Tipo do documento Col Criar Plantar ABC 500P/500R Saber (INFOTECA-E) (1) Documentos (INFOTECA-E) (1) Fôlder / Folheto / Cartilha (INFOTECA-E) (1) Report (1) Ano 2020 (1) 2013 (1) 2011 (1) 1984 (1) País Brazil (3) United States (1) Idioma Português (3) Inglês (1)		Registro completo Provedor de dados:  AgEcon País:  United States Título:  Low-cost options for reducing consumer health risks from farm to fork where crops are irrigated with polluted water in West Africa. Autores:  Amoah, Philip Keraita, Bernard Akple, Maxwell Drechsel, Pay Abaidoo, Robert Clement Konradsen, Flemming Data:  2011-07-08 Ano:  2011 Palavras-chave:  Urban agriculture Consumers Public health Health hazards Risk management Vegetable growing Wastewater irrigation Irrigation methods Irrigation practices Wastewater treatment Filtration Agribusiness Agricultural and Food Policy Agricultural Finance Consumer/Household Economics Food Consumption/Nutrition/Food Safety Health Economics and Policy Production Economics Resumo:  To identify interventions which reduce health risks of consumers where highly polluted irrigation water is used to irrigate vegetables in West Africa, scientists worked over 5 years with farmers, market traders and street food vendors in Ghana. The most promising low-cost interventions with high adoption potential were analyzed for their ability to reduce common levels of pathogens (counts of fecal coliforms and helminth eggs). The analysis showed the combination potential of various interventions, especially on-farm and during vegetable washing in line with the World Health Organization (WHO) guidelines. The tested market-based interventions were important to prevent new or additional contamination. Tipo:  Report Idioma:  Inglês Identificador:  978-92-9090-738-1 http://purl.umn.edu/108673 Relação:  International Water Management Institute>IWMI Research Reports IWMI Research Report 141 Formato:  37 p. Fechar

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